The Alpha Guide review

A lovely restaurant in the Old Town of Corfu, in a tranquil and picturesque square. Chef-patron Aristotelis Megoulas proposes Modern Greek cuisine with personal style. In summer, the restaurant serves on the small terrace of an old Corfiot house. <br> Try the scorpion fish “brodeto” with giant beans; the cold risotto; the chocolate mousse with citrus fruits of Corfu; the lemon sorbet with almonds.